Cooked, gluten- and lactose-free.
Ingredients: Pork, water, pork fat, salt, 2.8% paprika, stabiliser: di-, triphosphates; flavour enhancer: monosodium glutamate; spices, antioxidant: ascorbic acid; spice extracts, colour: carmine; preservative: sodium nitrite. Non-edible sausage casing.
Average nutritional values per 100g
Energy 1114kJ/270 kcal
of which saturated fatty acids 10g
thereof sugar 0,8g
hard cheese bovine raw milk, Appearance: strawy-yellow - cherry-sized air bubbles, Aroma: typical nutty aromas, Flavour: strong character - persistent, Consistency: very soft and rubbery, Maturation: 1 year in the natural cellar