"The artisanal produced bonbons with organic mountain pine oil are aromatic in taste and remind of a walk in the South Tyrolean mountain landscape.
Not suited for children under age 3.
Ingredients:
sugar*, powdered sugar*, spinach powder*, essential oil of mountain pine* 0,14 %, essential oil of lemon* *organic cultivation nutrition information average nutritional values per 100 g calorific value 1683 kj / 396 kcal fat < 0,5 g hereof saturated fat / < 0,1 g carbohydrate 99 g hereof sugar 99 g protein < 0,5 g salt < 0,01 g"
It has a full flavour with just a dash of sweetness and a light yet original hint of walnut
>> dettaglio
Crispy pretzel biscuits and fine crackers in a practical, friendly and resealable box.
Smoked and matured in fresh mountain air, gluten- and lactose-free.
A cow's raw milk cheese of the Eggemairhof in Mühlwald which owes his name to the small, round form and the affinage with rosemary. Maturation approx. 40 days in the natural cellar.
Practical single-serving of the famous Bavarian white sausages complete with original sweet mustard in sachet. Warm in very hot water for approx. 10 minutes - do not boil.
Gastronomic product made of bread and spinach, typical of Alto Adige. Excellent with broth. Also ideal with sauerkraut, sausage, knuckle, cooked pork or vegetables. Also delicious with melted butter and Parmesan cheese. Cook in salted water or boiling broth for about 15-17 minutes.
