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HOME »   Specialities »   Cheese f. South Tyrol »   Raw milk cheese Lambert's loaf approx. 1 kg. Neuhaushof
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Raw milk cheese Lambert's loaf approx. 1 kg. Neuhaushof

 
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Raw milk cheese Lambert's loaf approx. 1 kg. Neuhaushof - 2 Raw milk cheese Lambert's loaf approx. 1 kg. Neuhaushof - 3
from 24,40 EUR In stock
incl. 4 % Tax excl.
ready for shipment: in stock
 
2,44 EUR/100 gr.
Product No.: 157
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Product features
  • Manufacturer: Neuhaushof - Weitlaner
  • Contents: 1.00 kg.

South Tyrolean raw milk cheese Lambert's of the Neuhaushof, Ahornach - Ahrn Valley

Contents materials: Cow's raw milk, milk acid bacteria, calf's rennet, salt

Consistency: Cut-cheese with break punching

Ripening period: approx. 8 weeks, cultivated with Brevibacterium linsens

Deion: Round form, F.i.t.45-50%

Taste: Mildly, fragrantly

On sale all cheese is packed airtight - under gap. Thus we guarantee for full quality and a safe transport at your home.

Certificated Quality:

Red Rooster Quality product


 
This article will be sent refrigerated.

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