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HOME »   Specialities »   Cheese international »   Cured Goat Cheese 'Paprika' app. 3,2 kg. - Buenalba
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Cured Goat Cheese 'Paprika' app. 3,2 kg. - Buenalba

 
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Cured Goat Cheese 'Paprika' app. 3,2 kg. - Buenalba - 2 Cured Goat Cheese 'Paprika' app. 3,2 kg. - Buenalba - 3 Cured Goat Cheese 'Paprika' app. 3,2 kg. - Buenalba - 4
from 83,65 EUR
incl. 4 % Tax excl.
ready for shipment: in ca. 5 days
 
2,61 EUR/100 gr.
Product No.: JAM4021201
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Product features
  • Manufacturer: Artequeso
  • Contents: 3.20 kg.

Cured Goat Cheese with Paprika by Buenalba.

Buenalba, a small family cheese-maker La Mancha for four generations, is proud to offer this incredible cheese... 'Cured Goat Cheese with Paprika'.

Smoked paprika 'La Vera' is blended directly into the cheese, giving a distinctive Spanish flavour and delightful colour to this very special cheese, which comes only this vibrant spice. The cheese is made using fresh raw goat milk, and is cured for between 4 - 6 months.

Buenalba cheeses are unique, with a beautiful presentation and a delightful, approachable flavour profile. All are made by the Alvarez Valera family, who shepherd the animals themselves, thus ensuring the freshest, finest quality cheeses possible. The family has been running the company for four generations, with decades of experience and a focus on top-quality, all-natural cheeses.

Curing: 4 - 6 months approximately.


Lookup Products with similare attributes

Buy now this product together with Felle Alp cheese Moosbrugger approx. 1 kg.
Cured Goat Cheese 'Paprika' app. 3,2 kg. - Buenalba Felle Alp cheese Moosbrugger approx. 1 kg.
129,80 EUR
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incl. 4 % Tax excl.

Cured Goat Cheese 'Paprika' app. 3,2 kg. - Buenalba
ready for shipment: in ca. 5 days
  Felle Alp cheese Moosbrugger approx. 1 kg.
 — ready for shipment: in ca. 5 days

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