Mixed vegetables in jelly
List of ingredients:
carrots 20%, cauliflower 20%, drinking water, gherkins
12%, corn cobs 8%, peppers 8%, food gelatine (pork), spirit vinegar, food salt, sugar, natural flavouring, SENAPE extract, sweetener: saccharin.
This high-quality product of the butchery Villgrater - Sexten is produced only of selected pork clubs which are mildly smoked, spicy, drily salted and stored to old Traditon for at least 6 months.
The bovine handle is produced like the Swiss "Bündnerfleisch" of sections of the cattle club.