Nectar Pedro Ximenez 1 x 0,75 lt. - Bodega Gonzales Byass
Allergic-Info: This wine can contain sulfites
Decanter World Wine Awards:
95 of 100 Points.
"Decanter World Wine Awards" has rated the wine "Gonzalez Byass Nectar Pedro Ximenez Dulce Sherry, Andalucia, Spain" on 01.01.2017 with 95 of 100 points.
Wine Spectator:
90 of 100 Points.
"Wine Spectator" has rated the wine "Gonzalez Byass Nectar Pedro Ximenez Dulce Sherry, Andalucia, Spain" on 31.12.2016 with 90 of 100 points.
Guia Penin:
91 of 100 Points.
"Guia Penin" has rated the wine "Gonzalez Byass Nectar Pedro Ximenez Dulce Sherry, Andalucia, Spain" on 01.06.2016 with 91 of 100 points.
Wine Enthusiast:
"Wine Enthusiast" has rated the wine "Gonzalez Byass Nectar Pedro Ximenez Dulce Sherry, Andalucia, Spain" on 05.01.2016 with 91 of 100 points.
Wine & Spirits Magazine:
93 of 100 Points.
"Wine & Spirits Magazine" has rated the wine "Gonzalez Byass Nectar Pedro Ximenez Dulce Sherry, Andalucia, Spain" on 01.10.2015 with 93 of 100 points.
Falstaff Magazin:
92 of 100 Points.
"Falstaff Magazin" has rated the wine "Gonzalez Byass Nectar Pedro Ximenez Dulce Sherry, Andalucia, Spain" on 10.10.2014 with 92 of 100 points.
Guia Repsol:
"Guia Repsol" has rated the wine "Gonzalez Byass Nectar Pedro Ximenez Dulce Sherry, Andalucia, Spain" with 92 of 100 points.
CellarTracker:
88 of 100 Points.
"CellarTracker" has rated the wine "Gonzalez Byass Nectar Pedro Ximenez Dulce Sherry, Andalucia, Spain" with 88 of 100 points.
Falstaff:
"Falstaff" has rated the wine "Gonzalez Byass Nectar Pedro Ximenez Dulce Sherry" on 01.10.2014 with 92 of 100 points.
"Guia Penin" has rated the wine "Gonzalez Byass Nectar Pedro Ximenez Dulce Sherry" on 01.01.2021 with 92 of 100 points.
"Decanter World Wine Awards" has rated the wine "Gonzalez Byass Nectar Pedro Ximenez Dulce Sherry" on 01.01.2021 with 91 of 100 points.
"Wine Enthusiast" has rated the wine "Gonzalez Byass Nectar Pedro Ximenez Dulce Sherry" on 01.02.2020 with 93 of 100 points.
Vinum Wine Magazine:
15 of 20 Points.
"Vinum Wine Magazine" has rated the wine "Gonzalez Byass Nectar Pedro Ximenez Dulce Sherry" on 01.11.2019 with 15 of 20 points.
"Wine Spectator" has rated the wine "Gonzalez Byass Nectar Pedro Ximenez Dulce Sherry" on 01.10.2019 with 93 of 100 points.
"Wine Spectator" has rated the wine "Gonzalez Byass Nectar Pedro Ximenez Dulce Sherry" on 01.12.2017 with 92 of 100 points.
"Decanter World Wine Awards" has rated the wine "Gonzalez Byass Nectar Pedro Ximenez Dulce Sherry" on 01.06.2017 with 88 of 100 points.
89 of 100 Points.
"CellarTracker" has rated the wine "Gonzalez Byass Nectar Pedro Ximenez Dulce Sherry" with 89 of 100 points.
"Wine & Spirits Magazine" has rated the wine "Gonzalez Byass Nectar Pedro Ximenez Dulce Sherry" on 01.06.2011 with 92 of 100 points.
Cabernet is among South Tyrol's true aristocratic varietal wines and has been cultivated here for over a century. Full dark ruby in colour with a concentrated aroma of blackcurrant and blackberry, rich on the palate with assertive, supple tannins, long with fresh fruit on the finish. Cellaring potential: 2 - 4 years.
>> dettaglio
Blue cheese bovine milk, Appearance: cylinder form covered in cocoa beans, Aroma: intense - chocolate, Flavour: toasted - leather, Consistency: very soft and creamy, Maturation: 2-3 months in the refining cell.
The thin bacon is won the pork leg without fat and skin. The maturity of the thin bacon up to the right cut firmness takes place in the Sarntaler mountain air.
