Whole fillets of Albacore arranged vertically.
Pleasant aroma and white flesh with a characteristic flavour, not mushy.
Compact and uniform consistency. Fishing area Mediterranean Sea.
Stuffed small peppers w/tunny in olive oil 314 ml. - Rocca 1870
Cut cheese bovine raw milk; Appearance: improved with beer and crisp bread; Smell: Crust - spices; Taste and aroma: spicy - roasted notes; Consistency and structure: mellow - melting; Maturation: approx. 90 days
Soft cheese bovine milk, Appearance: decorated with apples and nuts, Aroma: fruity - mushrooms - buttery, Flavour: pleasant acidity - lively, Consistency: creamy - fondant, Maturation: 3 weeks in the affining cell