Whole fillets of Albacore arranged vertically.
Pleasant aroma and white flesh with a characteristic flavour, not mushy.
Compact and uniform consistency. Fishing area Mediterranean Sea.
Steiner is a specialist for typical products our mountain areas. Particularly for the tasty kitchen is suited the belly bacon, well passed through with fat, smoked with beechwood, air-dried about several weeks matured.
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A sauce prepared according to the gastronomic tradition of Salento, combining the flavours of Mediterranean spices with the unmistakable taste of Colimena tuna.
Stuffed small peppers w/tunny in olive oil 314 ml. - Rocca 1870
Cut cheese bovine raw milk; Appearance: improved with beer and crisp bread; Smell: Crust - spices; Taste and aroma: spicy - roasted notes; Consistency and structure: mellow - melting; Maturation: approx. 90 days
Soft cheese bovine milk, Appearance: decorated with apples and nuts, Aroma: fruity - mushrooms - buttery, Flavour: pleasant acidity - lively, Consistency: creamy - fondant, Maturation: 3 weeks in the affining cell
