Whole, grilled mushrooms (2-3cm); selected goods marinated in sunflower oil. Ingredients: grilled champignons (Agaricus bisporus) 60%, sunflower oil, wine vinegar, salt, sugar,flavourings, spices, acidity regulator: citric acid (E 330), antioxidant: l-ascorbic acid (E 300).
Fresh artichokes cut into wedges cooked on the grill and marinated in sunflower oil. They are ideal for preparing fancy hors d'oeuvres and side dishes and for all savoury pastry applications.
>> dettaglio
Thinly sliced artichokes governed in sunflower oil ideal for filling pizzas and salads.
Delicious artichoke hearts, made fresh Apulian artichokes. Very delicate, they are excellent as an entrance dish, as a garnish for carpaccio and for all savoury pastry decorations.
