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Kellerei Keber Edi - Gorizia - Friaul - Italy

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Collio Bianco - 2021 - 0.75 lt. - winery Keber Edi

Winemaking: Guyot system. Harvested by hand in mid-September, just when the ripe grapes are turning color. Soft pressed - Brought to cold temperature to allow a separation of the sediment. Fermented and matured on the yeasts for 6 months in cement vats with the exception of 20% of the Friulano which is kept in 10 year old tonneaux for 6 months.

Collio Bianco Magnum - 2020 - 1.50 lt. - Winery Keber Edi

Merlot Collio Riserva - 2019 - 0.75 lt. - Winery Keber Edi

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Sextner Hay Milk cheese with thyme whole loaf appr. 1,2 kg. - Cheese Dairy Sesto
more than perfect, I will buy more with pkeasure ..
5 of 5 stars!

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