 |
 |
 |
|
|
|
|
|
|
|
|
|
|
|
Filter & sortNote: Current filter selection has no hits!
|
Flour Nuvola 1 kg. - Caputo Napoli Mill
Ideal for light doughs with large alveolation, large volume, great fluffiness. For which recipes? the research and development of Mulino Caputo comes Nuvola: a careful selection of 100% natural raw materials without additives or preservatives that ensures dough volume and softness thanks to the high fermentation capacity naturally present in the grains.
Flour Pasticceria 1 kg. - Caputo Napoli Mill
Flour dedicated to the preparation of sponge cakes, shortcrust pastry, biscuits and cake bases. For which recipes? Caputo Pastry Flour is an all-round passepartout: the right building block to complete any of your sweet recipes!
Flour Pizzeria 1 kg. - Caputo Napoli Mill
Ideal flour for well-hydrated, light and perfectly leavened doughs. Recommended for classic Neapolitan pizza. For which recipes? Even at home it is possible to prepare the real Neapolitan pizza thanks to increasingly high performance ovens and Mulino Caputo's specialised flours for the domestic sector.
|
|
| Show 1 to 3 (of in total 3 products) |
Sites: |
|
Order the real South Tyrolean specialities, South Tyrolean bacon, cheese, wines & Italian delicatessen from the comfort of your own home!
|
|
|
|
 |
|
 |
