proportion of currant juice: approx. 67%, sugar 33
No artificial preservatives are used in the production of this natural syrup. The vitamin-rich juice is extracted the fruits of the black currant by means of steam. At the same time, this process ensures that the product has an appropriate shelf life. After opening, however, the product should be stored in the refrigerator and used within approx. 2-3 weeks.
Consumer tip: For a good and refreshing drink it is recommended to dilute a portion of syrup with 5-6 portions of water.
For the production of this special syrup only berries are used which are grown directly and sustainably on site by the producer (Alta Pusteria).
One of the traditional South Tyrolean dishes are the bacon dumplings, hand made by the butcher's shop Villgrater in Sexten/Sesto.
the traditional cuisine of the Dolomites, mezzelune stuffed with red beet.
Ham bacon Speck Nocker - Smoked, matured for at least 6 months., sliced, vacuum, weight approx. 120 gr.
Bacon of the butcher's shop Hell - Welsberg. Packs in discs cut, fragrantly, spicy and comfortably. Ideally for wanderings and excursions.
This high-quality product of the butchery Villgrater - Sexten is produced only of selected pork clubs which are mildly smoked, spicy, drily salted and stored to old Traditon for at least 6 months.
Our high-class butter is produced exclusively of pasteurised fresh cream. The fine difference becomes apparent! The well strokeable, pale yellow butter of slightly sweetish creamy taste comes everywhere with pleasure freshly on the table.