Fondente - Dark Noir - The sublime goodness dedicated to refined palates.
What peaks of pleasure can real goodness reach? Discover them with Loacker's Fondente - Dark Noir: a sublime taste experience for the most demanding of palates. Already the packaging, so elegant and appealing in its dark suit with gilded borders, has caught the eye of those who appreciate the finer things
How fortunate they are, those lovers of dark chocolate: Loacker has created perfection for them! With Fondente - Dark Noir, the refined flavour, made delicately bitter by the chocolate cream - easily 71% of the product! - combines in perfect harmony with the crisp cocoa wafers
Do you need a special occasion to enjoy such a pleasure? Fondente - Dark Noir is a special occasion! 8 % dark chocolate in the cream / 60% cocoa in the chocolate
For your palate's pleasure, Fondente - Dark Noir comes in the following sizes:
Fondente - Dark Noir 150g, in the attractive packing with gilded borders, there are 21 crispy wafers. You'll always have a supply of sublime goodness to enjoy with the family, with guests or friends, or as a reserve a goodness to take on trips or to work. As a delicious snack or refined dessert to share or to savour fully when you give yourself a moment to relax and enjoy your earned pleasure.
Loacker is an Italian company known for its high-quality wafers and sweets. The company was founded in 1925 by Alfons Loacker in Bolzano, a town in South Tyrol, Italy. Over the years, the company has developed into an international enterprise and today exports its products to over 100 countries worldwide. The company is best known for its crispy and delicious wafer products, including the well-known Loacker Quadratini wafers and the creamy Loacker Napolitan wafers. These products are made the best ingredients, including fresh alpine milk sourced in the region around the company's headquarters. Loacker also places particular emphasis on quality and sustainability when selecting raw materials. Loacker also focuses on innovative product developments, such as the gluten-free wafers in the "Glutenfrei" range or the "Cremkakao" line, which are enhanced with the finest chocolate and hazelnuts. The company also runs its own confectionery and thus has control over the entire production chain, raw material selection to packaging. In addition to its focus on quality and innovation, Loacker also attaches great importance to sustainability. The company operates its own photovoltaic system and relies on renewable energy sources in production. The product packaging is also designed to be environmentally friendly. Overall, Loacker is a company known for its high-quality wafers and sweets, its innovative strength and its commitment to sustainability. With its headquarters in South Tyrol, the company is also an important employer and an important part of the local community.
This special espresso is extremely low in acidity, spicy with appealing roasted aromas and yet fruity in taste.
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Produced personally by the Martelli family, in their own pasta factory in Lari, in the hills of Pisa in Tuscany.
the nicest fruits, guaranteed regional origin & hand-picked processing, the fruits matured in the summer sun.
This medium-strong mustard is particularly creamy and harmoniously spiced with vinegar, salt and spices, with no added preservatives or thickeners. Ideal in combination with sausages, grilled meats and meat fondue, or for adding flavour to sauces and salad dressings.
