Cranberry+Ginger Mustard - 160 gr. - ALPE PRAGAS
Alpe Pragas is a producer of high-quality delicatessen products based in the idyllic region of Braies in South Tyrol, Italy. The company was founded in 1997 and has since built an excellent reputation for its delicious and handmade products. Alpe Pragas places great emphasis on the quality of its ingredients and uses only the best raw materials the region and selected products around the world. For example, the company sources fresh fruit and vegetables the surrounding farms and uses only natural ingredients without artificial preservatives or flavours for its products. Alpe Pragas' best-known products include their jams, sauces, mustards and chutneys. Particularly popular are the varieties with exotic fruits such as mango, passion fruit and papaya, as well as the regional varieties with berries and apples. But their spicy mustards and chutneys are also a real delicacy and are perfect as an accompaniment to cheese, meat or sandwiches. Alpe Pragas prides itself on combining traditional craftsmanship with modern technologies to create unique taste experiences. The company invests in modern production facilities and quality controls to ensure its high standards. In addition, Alpe Pragas is also very environmentally conscious and is committed to sustainable and ecological production. Overall, Alpe Pragas is a producer of premium delicatessen products known for its excellent quality, passion for natural ingredients and respect for tradition and the environment.
>> dettaglio
Characterized by pleasant notes of hops, this beer has a full and balanced taste. A full-bodied beer, despite the 0.0% alcohol content.
The cheese, which is soft in texture and contains small holes, takes its natural, balanced flavour the creamy high-altitude milk which conceals all the fascinating secrets of traditional cheese-making processes in this area.
Its soft, slightly elastic texture and typical, intensely aromatic almost pungent flavour make Stilfser a unique speciality of its kind, destined to amaze both cheese-lovers and even the most demanding of connaisseurs
Gastronomic product made of bread and chanterelle mushrooms, typical of Alto Adige. Excellent with broth. Also ideal with sauerkraut, sausage, knuckle, cooked pork or vegetables. Also delicious with melted butter and Parmesan cheese. Cook in salted water or boiling broth for about 15-17 minutes.
the nicest fruits, guaranteed regional origin & hand-picked processing, the fruits matured in the summer sun.
