Figs mustard hot - Mustard 70 gr. - ALPE PRAGAS
Alpe Pragas is a producer of high-quality delicatessen products based in the idyllic region of Braies in South Tyrol, Italy. The company was founded in 1997 and has since built an excellent reputation for its delicious and handmade products. Alpe Pragas places great emphasis on the quality of its ingredients and uses only the best raw materials the region and selected products around the world. For example, the company sources fresh fruit and vegetables the surrounding farms and uses only natural ingredients without artificial preservatives or flavours for its products. Alpe Pragas' best-known products include their jams, sauces, mustards and chutneys. Particularly popular are the varieties with exotic fruits such as mango, passion fruit and papaya, as well as the regional varieties with berries and apples. But their spicy mustards and chutneys are also a real delicacy and are perfect as an accompaniment to cheese, meat or sandwiches. Alpe Pragas prides itself on combining traditional craftsmanship with modern technologies to create unique taste experiences. The company invests in modern production facilities and quality controls to ensure its high standards. In addition, Alpe Pragas is also very environmentally conscious and is committed to sustainable and ecological production. Overall, Alpe Pragas is a producer of premium delicatessen products known for its excellent quality, passion for natural ingredients and respect for tradition and the environment.
A particular speciality; it is born in an uncontaminated landscape of mountains and valleys, growth in the fresh crisp air of the Alps and is improved by the centenarian and traditional ability of the local producers. Trancio IGP by weight variable. 350 gr. of goodness of the Alto Adige, the regular shape, is a precious help in kitchen be like ingredient than like fanciful appetizer.
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The "Extra" quality was born a careful selection of olives that boast the maximum characteristics of the selected quality. Harvested on the Venetian hills once ripe, they are processed with the traditional cold extraction system. This oil of the fragrant taste and fruity scent, is of deep green colour with golden reflexes.
