Plum Spirit Pircher South Tyrol 70 cl.
Alcohol degree: 40 %
Alcoholic content: 40.00 %
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The Kaminwurzen (smoked sausages) are mildly smoked and air-dried sausages of beef and pork, a typical South Tyrolean speciality.
This bacon is well suited for hors-d'oeuvre courts.
The thin bacon is won the pork leg without fat and skin. The maturity of the thin bacon up to the right cut firmness takes place in the Sarntaler mountain air.
Very intense in the nose with fine roasted aromas he meets the palate with a typical hazelnut flavor, full-bodied, complex and long lasting.
