Product feature: Fine fruit brand distilled exclusively hand-picked, fully ripe fruits
Taste: Typical pear notes, fine, sweet and mild
Temperature for serving: 10-12°C
The recommended Glass: Tulip-shaped
Alcoholic content: 40.00 %
Edelbrennerei Walcher, located in Eppan in South Tyrol, is a family-run distillery that has been producing high-quality spirits for more than 160 years. The Walcher family has passed down the craft of distillation generation to generation and relies on traditional production methods and the highest quality.
The raw materials for the noble brandies and liqueurs of Edelbrennerei Walcher come the immediate surroundings of the farm. The apples and pears are grown on the farm's own plantations and harvested by hand. The aromatic herbs and berries are also collected in the surrounding mountains and carefully processed. This is how unique spirits with the unmistakable taste of the region are created.
In addition to classic fruit brandies such as apple, pear and plum brandy, Edelbrennerei Walcher also offers unusual creations such as the "cigar brandy" or the "blackberry liqueur". All products are of the highest quality and are gently and carefully distilled. The noble brandies and liqueurs are not only a pleasure for the palate, but also an experience for the senses.
The Walcher distillery has won several awards and has established itself as one of the leading producers of fine brandies and liqueurs in South Tyrol. The Walcher family attaches great importance to sustainability and environmental protection and has therefore invested in modern production and storage technologies in recent years.
If you are looking for high-quality and authentic spirits South Tyrol, the Edelbrennerei Walcher is the right place for you. Here, tradition and modernity are perfectly combined and unique products of the highest quality are produced.
The Classico Quattrociocchi is an intense limpid golden yellow colour with greenish hues. The nose is fine and enveloping, with ample fruity tones of unripe tomato, lettuce and artichoke, accompanied by fresh hints of mint, basil and sage. The palate is elegant and vegetal, with hints of chicory, lettuce and celery. Bitterness is present and pungency is harmonic.
Bresaola is an air-dried beef ham of Italian origin. We only use beef our own slaughter for its production.