Greentea with ginger ORGANIC Fine Japanese Sencha green tea and highly aromatic ginger form the basis for this unique blend. Ginger is originally an Asian plant and is often traditionally added to tea in India for a beneficial, flavorful beverage.
Infusion time: 4 - 5 minutes
Certificated Quality:
Viropa is a renowned manufacturer of tea and herbal blends based in Bressanone, a town in the Italian province of South Tyrol. The company was founded in 1978 by Josef Kerschbaumer and has been producing high-quality teas natural ingredients ever since. Viropa attaches great importance to the quality and purity of its products and uses only natural ingredients without artificial additives. The herbs and tea leaves used are carefully selected and come mainly organic cultivation. The tea bags are environmentally friendly and biodegradable. The company offers a wide range of teas, including classic varieties such as black, green and herbal teas, but also special blends such as Ayurveda and wellness teas. Viropa attaches great importance to the use of local herbs and spices the South Tyrol region, such as mountain mint, yarrow and gentian. Viropa is now internationally known and exports its products to many countries worldwide. The company is also an important employer in the region and is committed to sustainable production methods and environmental protection.
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Kofler Speck is a South Tyrolean family enterprise with passion for bacon, sausages and meat products. After traditional and transmitted recipe refined generations and with very modern processing technologies we produce for over 30 years decent bacon, spicy Kaminwurzen (smoked sausages), Gselchtes (smoked cattle ham) and other high-class specialities.
Lyoner approx. 290 gr. - Hackerhof Lanz Bernhard
With the Tirol ham Villgrater we define a customary cooking ham, earlier known as Easter ham. By the dry pickle-process and the strong smoking the Trioler ham develops a strong, unmistakeable aroma.
The summer barley is perfectly suitable for the preparation of the traditional barley soup or a barley risotto. The easily digestible grain is also suitable as a barley salad.
