Dandelions Honey 400 gr. - Regiohof
Albert Brugger Regiohof says: Good things are always simple and clear, that's why I look for them. Since 2002, berries local farmers have been processed into high-quality jams, mustards, nectars and syrups. The range has been expanded to also offer mountain elixirs, made in the traditional way grappas and alcoholic extracts of mountain fruits, herbs and flowers. Living in the barren mountains with short summers has led people there to appreciate mountain fruits and use them in a sensitive way. Harvests are seen as accompanied by gods and natural events are treated under their direct care. Fields are blessed and places spiritually incensed, and one is one with heaven and earth. The transience of being, seasons, harvest times, fruits and souls is known, but mountain fruits are gently processed to preserve them impermanence and to preserve them for body and soul.
The mixture Special Bar is the result of an accurate selection between the best variedness of raw coffees. The soft and complete taste give this coffee, the prominent aroma personalised of the true espresso toasted italian-like.
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Olive oil of high quality, unfiltered and natural. This olive oil is gotten exclusively by mechanical pressure.
Oil of good structure, aromatic, herbaceous, on the palate stand out grass and parsley. Suitable for Mediterranean cuisine, vegetables and fish.
The ingredients are freshly pressed dessert apples the sunny fruit arrangements of the Weissenhof. By the natural fermentation and storage in wooden barrels this apple vinegar receives a full taste and his unmistakeable aroma.
VIROPA Rose Hip ORGANIC In autumn, red pseudo-fruits - the rose hips - develop bright red to white flowers. The fruits are cut up for drying and the skin is used for the preparation of tea. Even though a high content of vitamin C is lost during the drying
