Barley is one of the oldest types of grain. Only cleaned barley of the best quality makes it into the pack after a gentle hulling process. Rolled barley is a popular base for many hearty dishes such as soups, stews and salads.
Maximum moisture content: 15.5 %.
Storage advice: store in a cool, dry place.
Use: For many hearty dishes such as soups, stews and salads.
Ingredients: Rolled barley
Nutritional values per 100g Energy 1421 kJ / 336 kcal Fat 1.3 g of which saturated fatty acids 0.3 g Carbohydrates 66 g of which sugar 0.5 g Dietary fibre 11 g Protein 9.6 g Salt < 0.01 g
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