Apricots Jam 65% 600 gr. - Breon
Flavour: typical sweet and sour taste of apricots
Use: suitable for breakfast, yoghurt, shortcrust cake or traditional Sacher cake
Darbo Preserves are produced according to an old family recipe. Then as now, only the best fruits are gently warmed and stirred. That way the natural fruit aroma is retained.
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The making of Schüttelbrot is inextricably entwined with the history of South Tyrol. This rustic family recipe has been handed down generation to generation. Our 'Bauern Schüttelbrot' is made with light rye flour and carefully improved with caraway and fennel - 100% natural crunching fun, of course.
Schüttelbrot Crisp Bread Eisacktal - 155 gr. - South Tyrol
The sweet cream for our butter is won of milk High Puster Valley mountain farms. Genuine, aromatic, tasteful milk. Then we make our butter it. Naturally golden brown, spreadable and extremely soft. It's taste is fresh, creamy and mild.
