We offer you here a Salami deer type approx. 190 gr., made the town butcher's shop Bernardi Karl in craft way after traditional recipe. "We give to the nature the time which requires to the tyre!"
The biggest care and cleanness in the processing are natural, constant high-class controls guarantee freshness and taste of the products.
In South Tirol where the deer belongs to the home venison a well spicy deer salami may of course not be missing. Deer salamis differ the "Hirschwurzen" already in optical regard, in the essentials, however, by special mixed herbs as well as the natural maturation in our 100-year-old natural stone cellars. After the achievement of the optimum ripeness and the following removing of the bowel, we pull the product under vacuum to guarantee such an ideal cut firmness.
Ingredients: 52% of deer meat, pork, garlic, salt, pepper, special mixed herbs.
Production: At least 1.5 months air-dried in the dark air-conditioned maturation chamber, use of physical bowel.
Taste: the taste spicy with wild mark, made after traditional recipe.
On sale the article get packed airtight. Thus we guarantee a long durability and a safe transport to you.
Ham bacon butchery Hell, finest, fragrantly, spicy smoking bacon speck.
>> dettaglio
Crispy pretzel biscuits and fine crackers in a practical, friendly and resealable box.
Smoked and matured in fresh mountain air, gluten- and lactose-free.
Traditional Bacon Speck 1/8 approx. 500 gr. - Butchery Hell 12,36 € ( 2,47 €/100 gr.) excl. 10 % Tax excl. shipping costs
Chardonnay South Tyrol - 2020 - wine cellar St. Michael Appiano 11,39 € ( 15,19 €/lt.) excl. 22 % Tax excl. shipping costs
Sextner alp cheese approx. 500 gr. - cheese dairy Sexten 10,96 € ( 2,19 €/100 gr.) excl. 4 % Tax excl. shipping costs
South Tyrolean forest fruits jam 450 gr. Horvat 6,36 € ( 1,41 €/100 gr.) excl. 10 % Tax excl. shipping costs
South Tyrolean gift package "Brettljause - Marende" 68,18 € excl. 10 % Tax excl. shipping costs
