South Tyrolean Apple Balsamico organic 0,25 lt. - Luggin - Kandlwaalhof
The Apple Balsamico is a special precious object in Luggin's vinegar assortment. the long and careful storage in barrique barrels the Balsamico receives his discreetly sweeten, mild taste which delightfully fits to meat and fish dishes.
Ingredients: Apple vinegar, natural apple juice concentrate, acidity of 5%
Certificated Quality:
Fresh cheese balls with pepper
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It has a full flavour with just a dash of sweetness and a light yet original hint of walnut
Crispy pretzel biscuits and fine crackers in a practical, friendly and resealable box.
Smoked and matured in fresh mountain air, gluten- and lactose-free.
A cow's raw milk cheese of the Eggemairhof in Mühlwald which owes his name to the small, round form and the affinage with rosemary. Maturation approx. 40 days in the natural cellar.
