"Plant extract of small-flower willowherb. For an alcoholic extract the fresh plant is steeped in alcohol and water. The active agents are extracted and become saturated in the alcohol and water mixture. Therefore, extracts include the full strength of the plant in drops.
ingest 15 drops once or twice a day diluted in water after the meals. Not suitable for children under age 3. Food supplements are not a replacement for a healthy balanced and varied diet. Do not ingest in combination with other medication or clarify with your doctor before. For more mandatory information see label.
water, etyhl alcohol*, epilobium* (epilobium parviflorum schreb.) *organic cultivation"
Bergila Pfalzen is a renowned producer of high-quality and organic natural products the Dolomites in South Tyrol. The company specialises in processing herbs and medicinal plants and offers a wide range of products, all of which are produced according to the strict guidelines of organic farming.
Bergila Pfalzen's products are known for their excellent quality and natural ingredients. The company attaches great importance to gentle processing of the raw materials in order to preserve the valuable ingredients and to ensure high effectiveness of the products.
Bergila Pfalzen's products include essential oils, herbal teas, ointments and creams, body care products and room fragrances. The products are lovingly handcrafted and are free of synthetic additives and artificial fragrances.
Bergila Pfalzen is committed to sustainable production and supports local agriculture by growing herbs and medicinal plants in the region. The company works closely with local farmers and attaches great importance to transparency and fairness along the entire value chain.
All in all, Bergila Pfalzen is an outstanding producer of high-quality and organic natural products that stands out for its attention to detail and high level of expertise. The company's products are not only effective and gentle on the skin, but are also produced in an environmentally friendly and sustainable manner.
The Trenker Bakery's Schüttelbrot is rightfully called "handmade bread", as required by the "Südtirol" quality trademark. In fact, when he rolls out the dough for this traditional natural spice and rye bread, the baker places the dough on a round board: he shakes it until he obtains a thin disk, which is baked in the oven until it takes on the shape of a low, crisp focaccia.
The color of rubies, its interesting bouquet of violets paired with a round, harmonious taste of bitter almonds, combine to make this wine an unusually sophisticated representative of its kind.
fresh fruity rosè wine, intense nose, elegant body, refreshing aftertaste
Bright straw yellow. Fine delicate aroma of blooming elder, quince and yellow gooseberry. Multi-layered on the palate with vivacious acidity. A wine with a smooth elegant body and long lasting aftertaste. This Sauvignon 'Stern' goes very well with seafood und various variations of vegetable rice.