100% natural-pure larch essential oil is ideal for a relaxing bath, which releases muscle tensions and tiredness.
The aromatic distillate of the needle have been used for decades for household means, for inhaling against cold, as a bath product and as rub.
Comb ham is also known as a cervical ham or in Italy as "a Coppa". With its slightly streaky meat structure the ham tastes especially mildly and juicy. He is cut best of all paper-thin and gives a fine mark to salads.
Decently spicy cut-cheese the alpine dairy Three Mountains - Dobbiaco
This bacon is well suited for hors-d'oeuvre courts.
The making of Schüttelbrot is inextricably entwined with the history of South Tyrol. This rustic family recipe has been handed down generation to generation. Our 'Bauern Schüttelbrot' is made with light rye flour and carefully improved with caraway and fennel - 100% natural crunching fun, of course.