"Well-matched herbal salt with selected herbs and natural sea salt. Very aromatic taste and ideal for the daily use - natural without anticaking agents.
Refilling pack: outside bag: 100% recycled paper. Inside: pergamyn paper. Seal: 100% recycled cardboard
atlantic sea salt, rosemary*, marjoram*, sage*, basil*, thyme*, hyssop*, juniper berries*. Salt proportion: 68% vol., herbal proportion: 32% vol. * organic cultivation"
Bergila Pfalzen is a renowned producer of high-quality and organic natural products the Dolomites in South Tyrol. The company specialises in processing herbs and medicinal plants and offers a wide range of products, all of which are produced according to the strict guidelines of organic farming.
Bergila Pfalzen's products are known for their excellent quality and natural ingredients. The company attaches great importance to gentle processing of the raw materials in order to preserve the valuable ingredients and to ensure high effectiveness of the products.
Bergila Pfalzen's products include essential oils, herbal teas, ointments and creams, body care products and room fragrances. The products are lovingly handcrafted and are free of synthetic additives and artificial fragrances.
Bergila Pfalzen is committed to sustainable production and supports local agriculture by growing herbs and medicinal plants in the region. The company works closely with local farmers and attaches great importance to transparency and fairness along the entire value chain.
All in all, Bergila Pfalzen is an outstanding producer of high-quality and organic natural products that stands out for its attention to detail and high level of expertise. The company's products are not only effective and gentle on the skin, but are also produced in an environmentally friendly and sustainable manner.
Typical pear notes, fine, sweet and mild.
flowery, light scent reminiscent of violets, full velvety taste
Forest honey South Tirol directly the farm. Real South Tyrolean forest honey is a natural product, accumulated and processed the bees and got the beekeeper. This honey is free of any additions and is estimated very much because of its many natural active substances.
The Trenker Bakery's Schüttelbrot is rightfully called "handmade bread", as required by the "Südtirol" quality trademark. In fact, when he rolls out the dough for this traditional natural spice and rye bread, the baker places the dough on a round board: he shakes it until he obtains a thin disk, which is baked in the oven until it takes on the shape of a low, crisp focaccia.
Ham bacon butchery Hell, finest, fragrantly, spicy smoking bacon speck.