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Guidalberto IGT - 2019 - Tenuta San Guido

Guidalberto is a blend of 45% Merlot, 45% Cabernet Sauvignon and 10% Sangiovese


Morellino Belguardo Bronzone Riservav - 2018 - Tenuta Belguardo

Produced with Sangiovese grapes the estate's most suitable vineyard, is a Morellino di Scansano "Cru". Powerful and also warm and enveloping, it gives new astonishing territorial sensations to this noble variety.

Reviews: 5 from 5 stars

Reviews: 5 from 5 stars


Brunello di Montalcino Il Greppo - 2013 - Biondi Santi

Color: ruby red Scent: harmonious, with notes of withered rose Taste: harmonious, well structured, warm, tannins and acidity in perfect balance, persistent Matches with: red meat, game meat, seasoned cheese

Reviews: 5 from 5 stars


Tenuta Belguardo - 2016 - Tenuta Belguardo

Made Cabernet Sauvignon grapes with a small percentage of Sangiovese, this wine dues its big character and ample body to the extraordinary terroir in which it borns. It represent the first wine of the Estate.


Badiola IGT - 2019 - Castello Fonterutoli

Made Sangiovese grapes with a little percentage of Merlot, this wine, aged for approximately 9 months in oak barrels, combines structure, softness and much character.


Rosso di Montalcino - 2020 - Ciacci Piccolomini

an excellent wine suited to all courses, particularly vegetables and cereals soups, salami, cheese and first and second courses featuring red meat.


Chianti Classico - 2019 - Castello Fonterutoli

Produced with Sangiovese and a small amount of Malvasia Nera, Colorino and Merlot, it is characterized by a balance of elegance and complexity, which make this wine a magnificent example of the "terroir".


Amarone Sant' Urbano - 2017 - Speri Viticoltori

Undisputedly symbolic of the Speri company, the Amarone Monte Sant'Urbano is a superb example of a fine, classic wine. It is an extraordinary wine with great complexity and a vigorous structure which has always been top for its elegance and quality. After carefully selecting the best bunches the prestigious Monte Sant'Urbano vineyard, the grapes are left to dry for a long period (3-4 months depending on the vintage year). This creates a wine with plenty of structure and softness which will certainly age well.


Cabreo Il Borgo - 2017 - vine cellar Folonari

Colour: bright ruby red. Bouquet: noble, full. Taste: aristocratic and velvety with hints of underwood, leather and raspberry. Accompanies roasted meats, game and aged cheeses.


Siepi IGT - 2018 - Castello di Fonterutoli

"Cru" produced by Sangiovese and Merlot grapes grown in the 6 hectares core parcel of the Siepi vineyard, situated at an altitude of 260 m. (853 ft.).Concentration and complexity make it a wine with an authentic and unique temperament.


Recioto 50 cl. - 2008 - cantina Monte del Frà

This is a splendid dessert wine, that goes well with typicall Veronese desserts like pandoro, panettone, (a type of cake) and shortbread, but it can also be served with soft and flavourful cheese like blue cheese.


Chianti Classico Riserva Ser Lapo DOCG - 2016 - Castello Fonterutoli

With this outstanding Chianti Classico, the Mazzei, proprietors of Castello di Fonterutoli since 1435, celebrate their notable ancestor Ser Lapo, author of the first official document mentioning "Chianti wine" (December 16th, 1398). Key deors: Strong structure, fresh, forest aromas, rich in tannins, strong and elegant  Food pairing: Pasta with game sauce, stews, grilled red meats, mid-aged cheeses

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Prosecco DOC Extra Dry 75 cl. - Valdo
Muito bom! Very good! Embalamento perfeito! Perfect packing! ..
5 of 5 stars!

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