Deion:
Bright yellow. Fine aromas of gooseberry and white flowers combined with exotic fruit and spices. Complex structure and convincing length on the palate, elegant freshness and vibrant, varietal typical acidity.
Grape varierty: Sauvignon Blanc - South Tyrol DOC.
Production area:
The Höfl unterm Stein farm is located in Sella, above the village Tramin. Located at an elevation of 1,650 feet, the sandy-limestone soils yield firm-structured wines with superb depth yet at the same time a vivid level of acidity.
Vinification:
Twelve hour cold maceration in contact with the skin, fermentation in stainless steel, five months on the fine lees.
Food pairing:
Serving temperature:
10 - 12°C.
Ageing potential:
min. 5 years.
Bottle to:
750 ml - 75 cl - 0,75 lt.
Allergens:
wine can contain sulphites.
Producer:
Baron di Pauli Winery
It was the year 2021 when the Baron Di Pauli family decided to renew the three-hundred-year tradition of their estate and lay down the milestone for the production of special wines. In this sense, cooperation was established with the Kaltern Winery. The estate includes two farms. The Arzenhof, with its 10.5 hectares devoted to vineyards, stands on a hill right above Lake Caldaro. The production includes 3 wines: Arzio, a Bordeaux blend, Lagrein Carano and Kalterersee Kalkofen. While the second farm has 4.5 hectares of land and is located near Termeno. In the spring of 2004, the first Gewürztraminer Exilissi was put on the market. Cuvée Enosi was obtained Riesling, Sauvignon and Pinot bianco grapes.
Strength and elegance, refinement and structure, but also character and personality. These are the main characteristics that distinguish the wines of the Baron Di Pauli estate in Caldara. The name of the family and of the estate are closely linked to the history of the area around Lake Caldaro.
Alcoholic content: 12.50 %
yr. 2018 Falstaff:
91 of 100 Points.
"Falstaff" has rated the wine "" the vintage 2018 on 01.07.2020 with 91 of 100 points.
"Leuchtendes, sattes Strohgelb. Zeigt sich in der Nase leicht verhalten, duftet stark nach Feuerstein, an der Grenze zur Reduktion, Pink Grapefruit, Brennnessel, Minze. Am Gaumen knackig und mit kompakt, zart mineralisch, spannt sich gut auf, eleganter Nachdruck, sollte noch etwas Zeit in der Flasche verbringen."
yr. 2018 Raffaele Vecchione - WinesCritic.com:
92 of 100 Points.
"Raffaele Vecchione - WinesCritic.com" has rated the wine "" the vintage 2018 on 01.01.2020 with 92 of 100 points.
"Intrigante la chiusura iniziale che dolcemente rivela l'essenza di questo vino con note di pesca gialla matura, mango e pepe bianco. Corpo pieno, struttura equilibrata e precisa durante tutto il sorso ed un finale luminoso. Bevi ora."
yr. 2017 Falstaff:
91 of 100 Points.
"Falstaff" has rated the wine "" the vintage 2017 on 01.06.2021 with 91 of 100 points.
"Leuchtendes, intensives Strohgelb. In der Nase mineralische Töne, Feuerstein, Streichholz, dann frisch geschnittenes Gras, Stachelbeere, Zitrone. Zeigt am Gaumen feinen Schmelz mit cremigem Ansatz, zieht sich schön über die Zunge, ausgewogen und klar, lange bis ins satte Finale. Othmar Kiem, Simon Staffler"
yr. 2015 Falstaff:
90 of 100 Points.
"Falstaff" has rated the wine "" the vintage 2015 on 01.07.2016 with 90 of 100 points.
"Leuchtendes Strohgelb. Fein gezeichnete Nase, nach Stachelbeeren, Tomatenblättern und Holunderblüten, frisch. Am Gaumen sehr viel präsente Frucht, gut austariert zwischen Fülle und Feinheit, süßer Schmelz, langer Nachhall."
yr. 2021 Vinum Wine Magazine:
16 of 20 Points.
"Vinum Wine Magazine" has rated the wine "" the vintage 2021 on 01.03.2021 with 16 of 20 points.
yr. 2018 Wine Enthusiast:
89 of 100 Points.
"Wine Enthusiast" has rated the wine "" the vintage 2018 on 01.07.2020 with 89 of 100 points.
yr. 2016 Wine Enthusiast:
87 of 100 Points.
"Wine Enthusiast" has rated the wine "" the vintage 2016 on 01.07.2018 with 87 of 100 points.
yr. 2016 Falstaff:
89 of 100 Points.
"Falstaff" has rated the wine "" the vintage 2016 on 01.06.2017 with 89 of 100 points.
yr. 2021 Falstaff:
92 of 100 Points.
"Falstaff" has rated the wine "Baron di Pauli 'Kinesis' Sauvignon" the vintage 2021 on 01.07.2021 with 92 of 100 points.
"Helles, strahlendes Zitronengelb mit grünen Reflexen. Anfangs leicht reduktiv, rauchig, herbwürzige Aromatik nach frischen Kräutern, Pfefferkörnern und Limettenzeste, welche sich auch sehr präsent am Gaumen zeigt. Sehr engmaschig und dicht, lebendige Säure, gepaart mit steiniger Mineralik und viel Druck, gutes Potenzial."
