To create a spirit with such flavour that it is like biting into the fruit itself, we use only selected apricots sourced areas of traditional cultivation. For this apricot schnapps, they are carefully selected by hand and twice distilled in copper pot stills using the bain-marie method. Due to the strict selection criteria, only a limited amount of this incredibly fruity and full-bodied apricot schnapps is produced.
Aroma: Fruity
Flavour: Medium
Organoleptic deion: apricots, marzipan
Recommended with: Soft cheeses, desserts
Occasion: For meditation, Gift idea
Awards: 2006 Concorso internazionale Acquaviti d'oro - Silber
Alcohol content: 43 % vol
Ageing: 1 year in stainless steel vessels
Service temperature: 5°C
Alcoholic content: 43.00 %
The Roner distillery in Tramin is one of the best known and most renowned distilleries in South Tyrol and in the whole of Italy. The company was founded in 1946 by Gottfried Roner and is now run in the third generation by the sisters Karin and Gudrun Roner. The distillery specialises in the production of fine spirits and liqueurs high-quality, regional ingredients. The Roner distillery is particularly well known for its fruit brandies, which are made the ripe fruits of the surrounding orchards. These include apples, pears, plums and apricots. In addition to fruit brandies and liqueurs, the Roner distillery also offers a wide range of grappas, including varieties such as Chardonnay, Gewürztraminer and Lagrein. The grappas are made the pomace residues of grapes grown in the surrounding vineyards. The Ron distillery attaches great importance to the gentle and sustainable production of its products. For example, only fully ripe fruits are used and the use of artificial flavours and colourings is completely avoided. The company also relies on environmentally friendly processes and technologies in production. The high quality standards of the Roner distillery have already received several awards. For example, the company received the coveted title of "Distillery of the Year" and was awarded numerous gold medals at international spirits competitions. The Ron distillery is not only popular with gourmets and spirits lovers, but also with tourists visiting the region. The company regularly offers guided tours of the distillery, where visitors can gain an insight into the production of the fine drops and also taste them.
The mixture Special Bar is the result of an accurate selection between the best variedness of raw coffees. The soft and complete taste give this coffee, the prominent aroma personalised of the true espresso toasted italian-like.
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This excellent and limited production eau-de-vie is made with selected, hand picked apricots. The ancient method of the double distillation carried out in copper bain-marie stills brings out its fine and velvety aroma.
Psenner offers a wide range of superb quality brandies, all of which capture the aromas and flavours of fruit grown in South Tyrol. The mixture of Mediterranean and Alpine climate influences, the alternation of warm, sunny days and cool nights all results in sweet, fragrant fruit that ripens slowly with concentrated aromatic, firm pulp.
Distillate made carefully selected Williams-Christ pears picked directly the tree. Double distillation in bain-marie stills. Exclusive fragrance and taste of ripe Williams pears.
