"The massage oil with high-quality plant oil like almond and jojoba is mostly suited for a massage for body and soul. The essential oils like lavender and ylang-ylang bring balance for body and soul.
Tip: the oils care the skin when used as body oil for a silky-soft skin.
Body oil: massaged in on the moist skin it is easy to spread the oil and it soaks in well. Massage oil: Massage in the oil with gently, circular movements.
prunus amygdalus dulcis oil*, simmondsia chinensis oil*, cananga odorata oil*, lavandula hybrida oil*, citrus nobilis oil*, tocopherol (vitamin E), linalool**, limonene**, benzyl benzoate**, benzyl salicylate**, farnesol**, eugenol**, isoeugenol**, geraniol** * organic cultivation; ** natural components of essential oils"
Bergila Pfalzen is a renowned producer of high-quality and organic natural products the Dolomites in South Tyrol. The company specialises in processing herbs and medicinal plants and offers a wide range of products, all of which are produced according to the strict guidelines of organic farming.
Bergila Pfalzen's products are known for their excellent quality and natural ingredients. The company attaches great importance to gentle processing of the raw materials in order to preserve the valuable ingredients and to ensure high effectiveness of the products.
Bergila Pfalzen's products include essential oils, herbal teas, ointments and creams, body care products and room fragrances. The products are lovingly handcrafted and are free of synthetic additives and artificial fragrances.
Bergila Pfalzen is committed to sustainable production and supports local agriculture by growing herbs and medicinal plants in the region. The company works closely with local farmers and attaches great importance to transparency and fairness along the entire value chain.
All in all, Bergila Pfalzen is an outstanding producer of high-quality and organic natural products that stands out for its attention to detail and high level of expertise. The company's products are not only effective and gentle on the skin, but are also produced in an environmentally friendly and sustainable manner.
The Trenker Bakery's Schüttelbrot is rightfully called "handmade bread", as required by the "Südtirol" quality trademark. In fact, when he rolls out the dough for this traditional natural spice and rye bread, the baker places the dough on a round board: he shakes it until he obtains a thin disk, which is baked in the oven until it takes on the shape of a low, crisp focaccia.
The color of rubies, its interesting bouquet of violets paired with a round, harmonious taste of bitter almonds, combine to make this wine an unusually sophisticated representative of its kind.
fresh fruity rosè wine, intense nose, elegant body, refreshing aftertaste