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HOME »   Specialities »   Specialities of Tyrol »   Naturkost, Flours, Seeds »   Hartweizengrieß grob Rieper 500 gr.
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Hartweizengrieß grob Rieper 500 gr.

 
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from 2,20 EUR In stock
incl. 4 % Tax excl.
ready for shipment: in stock
 
0,44 EUR/100 gr.
Product No.: RIEP-013
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Product features
  • Type - Cereals: Wheat
  • Manufacturer: Rieper Mühle Südtirol
  • Contents: 0.50 kg.

RIEPER durum wheat semolina coarse is made pure durum wheat in a gentle grinding process. Due to its granular structure, this durum wheat semolina remains soft and fluffy during cooking, yet cut-resistant and is therefore ideal for preparing hearty starters, loose dumplings and airy casseroles. Maximum humidity 15,5 %.

Note on storage:Store in a cool and dry place.

Application:For savoury starters, light dumplings and airy casseroles.



Buy now this product together with Flour Pizzeria 1 kg. - Caputo Napoli Mill
Hartweizengrieß grob Rieper 500 gr. Flour Pizzeria 1 kg. - Caputo Napoli Mill
4,65 EUR
You save:
incl. 4 % Tax excl.

Hartweizengrieß grob Rieper 500 gr.
ready for shipment: in stock
  Flour Pizzeria 1 kg. - Caputo Napoli Mill
 — ready for shipment: in stock

Buy now this product together with Wholemeal Rye Flour biological - Feichter Bernhard 1 kg
Hartweizengrieß grob Rieper 500 gr. Wholemeal Rye Flour biological - Feichter Bernhard 1 kg
6,35 EUR
You save:
incl. 4 % Tax excl.

Hartweizengrieß grob Rieper 500 gr.
ready for shipment: in stock
  Wholemeal Rye Flour biological - Feichter Bernhard 1 kg
 — ready for shipment: in stock

Flour Pizzeria 1 kg. - Caputo Napoli Mill

Ideal flour for well-hydrated, light and perfectly leavened doughs. Recommended for classic Neapolitan pizza. For which recipes? Even at home it is possible to prepare the real Neapolitan pizza thanks to increasingly high performance ovens and Mulino Caputo's specialised flours for the domestic sector.

>> dettaglio


Prezzofrom 2,45 €
( 0,25 €/100 gr.)

Flour Nuvola 1 kg. - Caputo Napoli Mill

Ideal for light doughs with large alveolation, large volume, great fluffiness. For which recipes? the research and development of Mulino Caputo comes Nuvola: a careful selection of 100% natural raw materials without additives or preservatives that ensures dough volume and softness thanks to the high fermentation capacity naturally present in the grains.

>> dettaglio


Prezzofrom 3,35 €
( 0,34 €/100 gr.)

Hard Cheese Stravecchio Montanaro whole loaf approx. 6 kg. - Dairy Tre Cime

Table Parmesan - an original Italian Stravecchio. The cheese is compact in his structure with little punching, like the Grana (Parmesan). With increasing maturity this cheese tends to become emery and fragile.

>> dettaglio


Prezzofrom 104,55 €
( 1,74 €/100 gr.)

Hartweizengrieß fein Rieper 500 gr.

This high-quality semolina with its fine grain size is produced the best, pure durum wheat after a gentle grinding process. Mixed as desired with soft wheat flour, RIEPER durum wheat semolina forms the ideal basis for fine homemade pasta of all kinds, which retain their bite even after cooking.

>> dettaglio


Prezzofrom 2,20 €
( 0,44 €/100 gr.)

Beer Forst 0,0 % 330 ml.

Characterized by pleasant notes of hops, this beer has a full and balanced taste. A full-bodied beer, despite the 0.0% alcohol content.

>> dettaglio


Prezzofrom 1,65 €
( 5,00 €/lt.)

Original Speck Bacon Villgrater whole flitch ca. 4,5 kg.

This high-quality product of the butchery Villgrater - Sexten is produced only of selected pork clubs which are mildly smoked, spicy, drily salted and stored to old Traditon for at least 6 months.

>> dettaglio


Prezzofrom 73,10 €
( 1,62 €/100 gr.)


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