Grape varierty: 100% Lagrein. Production area: This expressive wine is grown in selected vineyards on the sunny slopes round Egna and the environs of Bolzano. Yield: 55 hl per hectare. Vinification: The grapes are destemmed and fermented at a constant temperature of 26 - 28° C for about 10 days in stainless steel tanks. During fermentation the must is kept in contact with the skins through circulation pumping. In this way, we achieve ideal results with the colouring the skins and emphasize the fruitiness of the wine. After the fermentation the wine is aged in French oak for 18 months. Description: This Reserve gives a compact and concentrated wine with a dark red colour and soft tannins. The typical aromas are Chocolate, Coffee, Vanilla and Violets. Matching: Serving temperature: 18 - 20°C. Ageing potential: min. 5 years. Bottle to: 0,75 liters.
yr. 2017 Falstaff:
91 of 100 Points.
"Falstaff" has rated the wine "Castelfeder 'Burgum Novum' Riserva Lagrein Alto Adige" from the vintage 2017 on 01.07.2020 with 91 of 100 points.
yr. 2015 Falstaff:
92 of 100 Points.
"Falstaff" has rated the wine "Castelfeder 'Burgum Novum' Riserva Lagrein Alto Adige" from the vintage 2015 on 01.10.2019 with 92 of 100 points.
yr. 2016 Falstaff:
"Falstaff" has rated the wine "Castelfeder 'Burgum Novum' Riserva Lagrein Alto Adige" from the vintage 2016 on 01.06.2019 with 92 of 100 points.
yr. 2012 Falstaff:
"Falstaff" has rated the wine "Castelfeder 'Burgum Novum' Riserva Lagrein Alto Adige" from the vintage 2012 on 01.07.2016 with 92 of 100 points.
yr. 2010 Falstaff:
"Falstaff" has rated the wine "Castelfeder 'Burgum Novum' Riserva Lagrein Alto Adige" from the vintage 2010 on 01.06.2014 with 91 of 100 points.
yr. 2013 Vinum Wine Magazine:
15 of 20 Points.
"Vinum Wine Magazine" has rated the wine "Castelfeder 'Burgum Novum' Riserva Lagrein Alto Adige" from the vintage 2013 on 01.05.2018 with 15 of 20 points.
yr. 2013 Falstaff:
89 of 100 Points.
"Falstaff" has rated the wine "Castelfeder 'Burgum Novum' Riserva Lagrein Alto Adige" from the vintage 2013 on 01.06.2017 with 89 of 100 points.
yr. 2011 Wine Enthusiast:
"Wine Enthusiast" has rated the wine "Castelfeder 'Burgum Novum' Riserva Lagrein Alto Adige" from the vintage 2011 on 01.01.2016 with 89 of 100 points.
yr. 2011 Vinum Wine Magazine:
"Vinum Wine Magazine" has rated the wine "Castelfeder 'Burgum Novum' Riserva Lagrein Alto Adige" from the vintage 2011 on 01.02.2015 with 15 of 20 points.
yr. 2008 Luca Gardini:
88 of 100 Points.
"Luca Gardini" has rated the wine "Castelfeder 'Burgum Novum' Riserva Lagrein Alto Adige" from the vintage 2008 on 01.07.2011 with 88 of 100 points.
yr. 2008 Vinum Wine Magazine:
16 of 20 Points.
"Vinum Wine Magazine" has rated the wine "Castelfeder 'Burgum Novum' Riserva Lagrein Alto Adige" from the vintage 2008 on 01.05.2011 with 16 of 20 points.
The Castelfeder Winery is a renowned producer of quality wines the Italian region of South Tyrol. The winery was founded in 1969 by Alfons Giovanett, who at that time already had many years of experience in wine production. Today, the family business is managed by Günther Giovanett, the son of the founder. The winery is located near Neumarkt in South Tyrol and covers a total of 50 hectares of vineyards. The vineyards are situated at altitudes between 200 and 700 metres above sea level and are planted on different soil types, which gives the wines a unique diversity. The grape varieties grown on the estate are mainly autochthonous varieties such as Lagrein, Vernatsch, Gewürztraminer and Pinot Noir. Castelfeder attaches great importance to the gentle and sustainable cultivation of the vineyards in order to ensure the high quality of the grapes. In the cellar, too, attention is paid to gentle processing methods in order to preserve the natural aromas and flavours of the grapes in the best possible way. The wines of Castelfeder are characterised by their elegance, finesse and complexity and are internationally appreciated for their high quality. Castelfeder is particularly well known for its Lagrein wines, which are made the autochthonous grape variety Lagrein. These wines are characteristic for their powerful structure and their spicy aromas of berry fruits and chocolate. But also the other wines of the winery, such as the fresh Vernatsch or the full-bodied Pinot Noir, convince with their fine balance and distinct personality. All in all, Castelfeder is a winery with a long tradition and a deep understanding of wine production in South Tyrol. The wines of the winery are of high quality and reflect the unique landscape and culture of the region.
the meat of the swine cheek is salted, peppered and put to mature into special premises. Perfect if cut thin, to cubes, as ingredient characterised for varied preparations of juices and condiments (carbonara, strained eggs, beans...)
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Sextner grey cheese dairy Sexten, spicy and aromatic low-fat cheese which is prepared with onions, olive oil, some pepper and salt, speciality South Tirol.
