Casunziei all'ampezzana with red beet 250 gr. - Pastificio Ghedina
the traditional cuisine of the Dolomites, mezzelune stuffed with red beet.
Casunziei verdi with Spinach 250 gr. - Pastificio Ghedina
the traditional cuisine of the Dolomites, mezzelune stuffed with spinach (30%).
Casunziei with speck e patatoes 250 gr. - Pastificio Ghedina
the traditional cuisine of the Dolomites, mezzelune stuffed with speck e patatoes.