Red wine with a strong personality obtained only by the vinification of selected grapes the smallest, most rocky areas of the Valtellina Superiore territories. It is produced only in the best vintage years.
Structured red wine obtained the vinification of grapes by the most renowned of the 4 sub-areas of Valtellina Superiore. It is produced only in the best years. Superior quality red wine suitable for roasts, it achieves balanced characteristics after just two or three years. Robust and austere, it is obtained only the best vintages after a scrupulous selection of Nebbiolo grapes the best vineyards.
