B ... Blaterle - 2021 - Winery Nusserhof
Allergic-Info: This wine can contain sulfites Alcoholic content: 12.00 %
yr. 2010 Vinous Antonio Galloni:
91 of 100 Points.
"Vinous Antonio Galloni" has rated the wine "Nusserhof Heinrich Mayr Blaterle Vino da Tavola, Italy" the vintage 2010 on 01.05.2013 with 91 of 100 points.
yr. 2013 CellarTracker:
"CellarTracker" has rated the wine "Nusserhof Heinrich Mayr Blaterle Vino da Tavola" the vintage 2013 with 91 of 100 points.
yr. 2012 CellarTracker:
88 of 100 Points.
"CellarTracker" has rated the wine "Nusserhof Heinrich Mayr Blaterle Vino da Tavola" the vintage 2012 with 88 of 100 points.
This wine is made carefully selected Gewürztraminer grapes, which comes the area of St. Pauls called St. Justina. It has a delicate, aromatic and warm-spicy flavour which reminiscent of cinnamon, nutmeg, and rose petals. It is rich and round on the palate and is one of South Tyrol's best known wines.
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color: light straw yellow; aroma: intense aromatic bouquet, underlined with a soft pleasant floral sent; taste: well balanced and strong on the palate; very persistent
A very special wine. Once tasted, never forgotten - so ple - asing is its aromatic richness and strength. Fine spices, cloves and the gentle fragrance of roses characterise and emphasise the traits and the overall elegance of this im - pressive wine. It is here, on the hills between Appiano and Termeno, that the Gewürztraminer grape originated. The wine is an ideal accompaniment to fish dishes, especially crustaceans, lobster and crab, or to foie gras and other pâtès. Yet it is also a fine wine for enjoying on its own.
Full yellow in colour; a deliciously intensely aromatic and floral bouquet with hints of honey and ginger with a flavour of lychees; full-bodied, luscious but dry, the opulence cut by vibrant, firm acidity.
aromatic white wine with an important structure; COLOUR: rom greenish-yellow to yellow; NOSE: fruity and aromatic with scents of peach; TASTE: dry, full and spiced with hints of nutmeg
