Location: Cardano
Sea level: 330 m
Soil: deep, sandy porphyry weathered soil
Slope gradient: 20-55%
Cultivation system: Pergel / Guyot / Alberello
Age of vines: 20-45 years
Grape harvest: beginning - mid September
V I N I F I C AT I O N
Grape Varieties: 90% Muscat Blanc, 10% Pinot Grigio.
Fermentation: Gentle whole-grape pressing, 12 hours maceration, natural sedimentation with subsequent temperature-controlled fermentation in stainless steel tank.
Maturation: 100% fermentation in stainless steel with fine lees storage until beginning of January.
T A S T I N G N O T E S
Colour: Bright golden yellow with rosé-coloured hues.
Fragrance: A genuine summer dream – pleasant floral, white melon fragrance, with mature stone fruit and subtle nutmeg bouquet combined with mild apricot.
Taste: Elegant, full-bodied taste, perfectly balanced sweetness and acidity, pleasant aromatic-mineral taste with a juicy, long-lasting aftertaste.
Recommended with the following dishes: This wine is excellent as an aperitif and with Asian cuisine.
Serving temperature: 7-9 °C
Alcoholic content: 10.00 %
