Typical sweet mustard - in the practical squeeze bottle.
Only to be combined with original Munich white sausages and typical Bavarian meatloaf. Gluten-free. Lactose-free.
Water, sugars (sugar, glucose syrup, beet molasses), SENAPE seeds, spirit vinegar, spices.
Käsekrainer sausage approx. 220 gr. - Hackerhof Lanz Bernhard
Smoked and cooked, gluten- and lactose-free.
Innichner mountain cheese Alpine dairy Three Mountains, decently spicy cut-cheese, ripe time at least 8 weeks, natural bark.
High quality frankfurters. Recommended product in combination with sweet mustard, pretzel and Weizen beer. Soak in hot water for approx. 10 minutes - do not boil.