Peeled Prunilli Cherry Tomatoes organic in sieved tomatoes organic 314 ml. - La Motticella - Paolo Petrilli Prunilli pelati 314 ml. in passata di pomodoro bio 314 ml. - La Motticella - Paolo Petrilli
The tomatoes come heritage San Marzano seeds given to Paolo 15 years ago, and are quite different the industrial San Marzano's that flood the market today.
Coarse grained beef and pork with a mark pepper, otherwise mildly and agreeable is the house salami of Steiner. These mould-matured salami is matured for approx. 6 to 8 weeks in controlled climate rooms.
>> dettaglio
Taggiasca pitted olives 180 gr. - Ranise
Taggiasca olives selected and pitted in oil. Go great with a glass of wine or aperitif, fish or salads.
Spicy-sweet mustard with a particularly intense flavour. The fruit is candied, then pureed and enriched with selected ingredients. In all versions it is an ideal complement to fresh and mature cheeses, white and red meat, poultry, fish and sausages. ORANGE mustard goes particularly well with goat's cheese, fresh cheese, Brie, tomino, fish.
