Cherry Spirit Pircher South Tyrol 70 cl.
Alcohol degree: 40 %
Alcoholic content: 40.00 %
The Kaminwurzen (smoked sausages) are mildly smoked and air-dried sausages of beef and pork, a typical South Tyrolean speciality.
The making of Schüttelbrot is inextricably entwined with the history of South Tyrol. This rustic family recipe has been handed down generation to generation. Our 'Bauern Schüttelbrot' is made with light rye flour and carefully improved with caraway and fennel - 100% natural crunching fun, of course.
Fruit bread speciality, handed down secret recipe, without milk protein and without added sugar, with pears, figs and nuts, fruity, full-bodied and discreetly sweet.